Calling all food lovers! From January 22 to February 2, 2025, Downtown D’Lish returns to celebrate the vibrant culinary scene in Downtown St. Catharines. For twelve days, these exceptional restaurants will feature exclusive prix-fixe lunch and dinner menus, inviting guests to indulge in a unique dining experience.
“This event is a showcase of the incredible diversity, talent, and passion within our downtown culinary community,” said Rachel Braithwaite, Executive Director of the St. Catharines Downtown Association. “Downtown D’Lish brings people together to explore and enjoy the unique flavors that make our city such a welcoming and dynamic place.”
Participating Restaurants Include:
- 1954 Bourbon & Smoke
- Adam’s Flora
- Archives Wine & Spirit Merchants
- Bansaree Indian Restaurant
- Bolete
- Dispatch
- Fiddler’s Pour House
- HAMBRGR
- The Himalayan Grill
- Khas Patti
- Kully’s
- Rise Above
“Downtown D’Lish is a chance to connect with the community in a meaningful way,” said Andrew McLeod, owner of Bolete Restaurant, one of the event’s featured participants offering dishes like East Coast Seafood Chowder and Pan-Seared Pickerel Filet. “It allows us to share our love for food, meet new faces, and remind everyone why downtown is the heart of dining and hospitality in St. Catharines.”
Whether you’re planning a special night out or a casual meal with friends, Downtown D’Lish promises a flavorful and fun experience for all. Reservations are required, so book early to secure your table. Full menus and reservation details can be found at DowntownDLish.ca.
Don’t forget to share your culinary journey on social media using the hashtag #DowntownDLish!
